Selection and Conservation of Red and Sweet Tamarind in Southern India
        Furkejuvvon:
      
    
          | Materiálatiipa: | PCR | 
|---|---|
| Giella: | English | 
| Almmustuhtton: | NFLIC
    
        2024 | 
| Liŋkkat: | https://frirepo.bestbookbuddies.com/handle/123456789/4019 | 
| Fáddágilkorat: |  Lasit fáddágilkoriid 
      Eai fáddágilkorat, Lasit vuosttaš fáddágilkora!
   | 
Geahča maid
- 
                
                    Selection and conservation of red and sweet tamarind in Southern India        
                          
 Dahkki: Mayavel, A.
- 
                
           Sweetness Sweetness
 Almmustuhtton: (1987)
- 
                
                    Biocolourant: Bioprospecting of selected accessions of red tamarind as ecofriendly and protective natural dye in foods/textiles        
                                          
 Almmustuhtton: (2024)
- 
                
                    Biocolourant: Bioprospecting of selected accessions of red tamarind as ecofriendly and protective natural dye in foods/textiles        
                          
 Dahkki: N. Senthil Kumar
 Almmustuhtton: (2019)
- 
                
           Descriptions for sweet potato Descriptions for sweet potato
 Almmustuhtton: (1991)
 
      