Studies on the Sapindus mukorossi fruits for their utilization

Studies on the Sapindus mukorossi fruits for their utilization

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Bibliografiske detaljer
Format:	PCR
Sprog:	English
Udgivet:	NFLIC 2024
Online adgang:	https://frirepo.bestbookbuddies.com/handle/123456789/3682
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Lignende værker

Studies on the Sapindus mukorossi fruit for their utilisation
af: Vineet Kumar
Udgivet: (2011)

Studies on the Sapindus mukorossi Fruits for their utilisation
af: Vineet Kumar

Anti-microbial activity of Sapindus mukorossi
af: Badoni, Prerana
Udgivet: (2011)

Studies on the chemical composition of soapnut (Sapindus mukorossi) seed kernel and Physico-chemical studies of constituent portions.
Udgivet: (2024)

Studies on the chemical composition of soapnut (Sapindus mukorossi) seed kernel and physico-chemical studies of constituent portions
af: Dev, Indra
Udgivet: (1976)

Assessment of germination performance of Sapindus Mukorossi, a biofuel species, in response to different pre-sowing treatments
af: Negi, Jaideep Singh
Udgivet: (2016)

Propagation and ecological studies on Sapindus emarginatus L.
Udgivet: (2024)

Propagation and ecological studies on Sapindus emarginatus L.
af: Reddy, B.V. Prasad

Studies in seeds and fruits : an investigation with the balance
af: Guppy, H.B
Udgivet: (1912)

Fruits : tropical and subtropical
Udgivet: (2001)

Fruits of angiospersms
af: Roth, Ingrid
Udgivet: (1977)

Fruit breeding
Udgivet: (1996)

Insects and fruits
af: Butani , Dhamo K.
Udgivet: (1979)

Fruit crops
af: Mathew, L.
Udgivet: (2007)

Vegetables and fruits
af: Crockett, James Underwood
Udgivet: (1972)

Isolation Studies on the pectic substances from the fruits of
Udgivet: (2024)

Underutilized Fruits The hidden treasure
af: Tomar, Anita; Singh, Bijay Kumar; Srivastav, Anubhav
Udgivet: (2022)

Title of project: Phytochemical examination for utilization of leaves, barks, fruits and roots of Indian forest plants
Udgivet: (2024)

Trees for fruit and foliage
af: Macoboy, Stirling
Udgivet: (1982)

Fruit crops for wastelands
af: Singh, S.P
Udgivet: (1992)

Preservation of fruits and vegetables
af: Lal, Girdhari
Udgivet: (1960)

Introductory fruit crops
af: Chattopadhyay, P.K
Udgivet: (2001)

Fruit culture in India
Udgivet: (1963)

Fruit breeding in India
Udgivet: (1985)

Fruit vegetable processing
af: Dauthy, Mircea Enachescu
Udgivet: (1995)

Nutrition of fruit trees
af: Nijjar, G.S
Udgivet: (1985)

Trees for fruit and foliage
af: Macoboy, Stirling
Udgivet: (1982)

The fruit and nut book
af: Duff, Gail
Udgivet: (1990)

Manual of fruit diseases
af: Hesler , Lex R.
Udgivet: (1917)

Arid fruit culture
af: Chundawat , C.S
Udgivet: (1990)

Fruiting Trees of Delhi,
af: Ramachandran, Vasanti
Udgivet: (2012)

Nut fruits for the Himalayas
af: Dewan, M.L
Udgivet: (1992)

Fruit processing : nutrition, products and quality management
Udgivet: (2001)

Fruit pectins : their chemical behaviour and jellying properties
af: Hinton, C.L
Udgivet: (1940)

Studies on the utilization of seed polysaccharide from
Udgivet: (2024)

Rejuvenation in Fruit Trees; Tropical and Sutropical
af: Kumar, Rajesh
Udgivet: (2016)

Phytochemical Examination for utilization of leaves,barks,fruits and roots of Indian forest plants : Development of pest control agents and other bioactive compounds from Vitex negundo
af: Dayal, Rameshwar
Udgivet: (1997)

Isolation studies on the pectic substances from the fruits of Diospyros peregrina
af: Gupta, P.K

Canning and preservation of fruits and vegetables
af: Bhatia, S.C

Biotechnology of perennial fruit crops
Udgivet: (1992)