The environmental influences of forests and forestry in enhancing food production and food security

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Bibliographic Details
Main Author:	Hamilton, Lawrence S.
Format:	Book
Language:	English
Published:	Rome : Food and Agriculture Organization of the United Nations , 1987
Subjects:	Agriculture Food Forest products Forestry
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NFLIC-FRI Library

Holdings details from NFLIC-FRI Library
Call Number:	634.995 FOO/E
Copy	Available