Arctic and sub-arctic marine resources : the fisheries of Antarctica

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Bibliographic Details
Corporate Author:	Food and Agricultural Organisation of the United Nations
Other Authors:	Finn, D.B., ed
Format:	Book
Language:	English
Published:	Rome : Food and Agriculture Organization of the United Nations , 1956
Subjects:	Aquatic resources-Antarctica Fisheries Antarctica Fisheries resources-Antarctica Marine biology-Antarctica Marine resources-Antarctica
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NFLIC-FRI Library

Holdings details from NFLIC-FRI Library
Call Number:	639.2 FOO/A
Copy	Available