Encyclopedia of common natural ingredients : used in food, drugs and cosmetics

Encyclopedia of common natural ingredients : used in food, drugs and cosmetics

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Bibliographic Details
Main Author: Leung, Albert Y.
Format: Book
Language:English
Published: Chichester : John Wiley , 1980
Subjects:
Cookery-Encyclopedias and dictionaries
Ingredient substitutions (Cookery)-Encyclopedias and dictionaries
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