Encyclopedia of common natural ingredients : used in food, drugs and cosmetics

Encyclopedia of common natural ingredients : used in food, drugs and cosmetics

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Bibliografske podrobnosti
Glavni avtor: Leung, Albert Y.
Format: Knjiga
Jezik:English
Izdano: Chichester : John Wiley , 1980
Teme:
Cookery-Encyclopedias and dictionaries
Ingredient substitutions (Cookery)-Encyclopedias and dictionaries
Oznake: Označite
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Opis
Fizični opis:xvi, 331p.: ill ; 24cm
Bibliografija:332-409 includes index.
ISBN:0471049549

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