The complete book of preserving

The complete book of preserving

Saved in:
Bibliographic Details
Main Author: Cameron-Smith, Marye
Other Authors: Dewing, Caroline, ill
Format: Book
Language:English
Published: London : Marshall Cavendish , 1984
Subjects:
Food preservatives
Food-Preservation
Tags: Add Tag
No Tags, Be the first to tag this record!
Description
Physical Description:248p.: col. ill ; 30cm
ISBN:0856851744

Similar Items