The microscopy of vegetable foods : with special reference to the the detection of adulteration and the diagnosis of mixtures

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Bibliographic Details
Main Author:	Winton , Andrew L.
Format:	Book
Language:	English
Published:	New York : John Wiley , 1916
Edition:	2nd ed.
Subjects:	Botanical microscopy Food crops Microscopy Vegetables
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041		\|a eng
082		\|2 21st ed. \|a 635.0282 \|b WIN/M, 2
100		\|a Winton , Andrew L.
245		\|a The microscopy of vegetable foods : \|b with special reference to the the detection of adulteration and the diagnosis of mixtures \|c by Andrew L. Winton
250		\|a 2nd ed.
260		\|a New York : \|b John Wiley , \|c 1916
300		\|a xiv, 670p.: ill ; \|c 24cm
504		\|a 671-701 includes index
653		\|a Botanical microscopy
653		\|a Food crops
653		\|a Microscopy
653		\|a Vegetables
942		\|c EN \|2 ddc
999		\|c 20135 \|d 20135