The analysis of dyestuffs : and their identification in dyed and coloured materials, lake-pigments, foodstuffs, etc.

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Bibliographic Details
Main Author:	Green, Arthur G.
Format:	Book
Language:	English
Published:	London : Charles Griffin , 1916
Edition:	2nd ed.
Subjects:	Dyes and dyeing-Chemistry
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LEADER	00000nam a2200000Ia 4500
008	130910s9999 xx 000 0 und d
041		\|a eng
082		\|2 21st ed \|a 667.20287 \|b GRE/A, 2
100		\|a Green, Arthur G.
245		\|a The analysis of dyestuffs : \|b and their identification in dyed and coloured materials, lake-pigments, foodstuffs, etc. \|c by Arthur G. Green
250		\|a 2nd ed.
260		\|a London : \|b Charles Griffin , \|c 1916
300		\|a ix, 126p ; \|c 22cm
504		\|a Index: pp 127-44
653		\|a Dyes and dyeing-Chemistry
942		\|c EN \|2 ddc
999		\|c 18864 \|d 18864