Food industries manual

Saved in:

Bibliographic Details
Other Authors:	Woollen, A., ed
Format:	Book
Language:	English
Published:	New York : Chemical Publishing , 1970
Edition:	20th ed.
Subjects:	Food industry and trade-Handbooks, manuals, etc.
Tags:	Add Tag No Tags, Be the first to tag this record!

MARC


LEADER	00000nam a2200000Ia 4500
008	130910s9999 xx 000 0 und d
041		\|a eng
082		\|2 21st ed. \|a R 664.0078 \|b FOO, 20
245		\|a Food industries manual \|c edited by Anthony Woollen
250		\|a 20th ed.
260		\|a New York : \|b Chemical Publishing , \|c 1970
300		\|a 497p ; \|c 28cm
365		\|b USD 25
653		\|a Food industry and trade-Handbooks, manuals, etc.
700		\|a Woollen, A., ed.
942		\|c EN \|2 ddc
999		\|c 17319 \|d 17319