World protein resources

Saved in:

Bibliographic Details
Corporate Author:	American Chemical Society
Format:	Book
Language:	English
Published:	Washington : American Chemical Society , 1966
Series:	Gould, Robert F.
Subjects:	Nutrition Proteins
Tags:	Add Tag No Tags, Be the first to tag this record!

NFLIC-FRI Library

Holdings details from NFLIC-FRI Library
Call Number:	572.6 AME/W
Copy	Available