在您的搜寻 主题建议
在您的搜寻 主题建议
- भारत 2
- आहार 1
- कृषि-पर्यावरण पहलू 1
- खाद्य आपूर्ति 1
- खाद्य फसलों-पोषण 1
- पोषण 1
- पौधे पोषक तत्व 1
- मृदा प्रजनन-प्रबंधन 1
- सतत विकास 1
- स्वास्थ्य 1
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Biologically-active phytochemicals in food : analysis, metabolism, bioavailability and function
出版 2001主题: “...Food Chemistry...”
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Critical studies in the legal chemistry of foods : for chemists, food inspection officials and manufactures and dealers in food product
出版 1927主题: “...Food-Analysis...”
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Specifications for identity and purity : including antioxidants, food colours, thickeners and others
出版 1977主题: “...Food technology...”
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Food processing industries : revised and new edition of the same book by Suresh Chand
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