Selection and Conservation of Red and Sweet Tamarind in Southern India
Wedi'i Gadw mewn:
| Fformat: | PCR |
|---|---|
| Iaith: | English |
| Cyhoeddwyd: |
NFLIC
2024
|
| Mynediad Ar-lein: | https://frirepo.bestbookbuddies.com/handle/123456789/4019 |
| Tagiau: |
Dim Tagiau, Byddwch y cyntaf i dagio'r cofnod hwn!
|
Eitemau Tebyg
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Selection and conservation of red and sweet tamarind in Southern India
gan: Mayavel, A. -
Sweetness
Cyhoeddwyd: (1987) -
Biocolourant: Bioprospecting of selected accessions of red tamarind as ecofriendly and protective natural dye in foods/textiles
Cyhoeddwyd: (2024) -
Biocolourant: Bioprospecting of selected accessions of red tamarind as ecofriendly and protective natural dye in foods/textiles
gan: N. Senthil Kumar
Cyhoeddwyd: (2019) -
Descriptions for sweet potato
Cyhoeddwyd: (1991)