Tamarind seed. A valuable source of commercial pectin
Gorde:
Egile nagusia: | Ghosh, D.P. |
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Formatua: | Liburua |
Hizkuntza: | English |
Argitaratua: |
Indian Forest Leaflet . Forest Research Institute.
2023
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Sarrera elektronikoa: | https://frirepo.bestbookbuddies.com/handle/123456789/1333 |
Etiketak: |
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Antzeko izenburuak
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Tamarind seed. A valuable source of commercial pectin
nork: Ghose, T.P.
Argitaratua: (2023) -
Tamarind as a sources of alcohol and tartaric acid
nork: Batham, H.N
Argitaratua: (1924) -
Fruit pectins : their chemical behaviour and jellying properties
nork: Hinton, C.L
Argitaratua: (1940) -
Tamarind (Tamarindus indica).
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Tamarind (Tamarindus indica )