Olive oil processing in rural mills

Olive oil processing in rural mills

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Bibliographic Details
Main Author: Frezzotti, G.
Format: Book
Language:English
Published: Rome : Food and Agriculture Organization of the United Nations , 1956
Subjects:
Olive oil
Olive oil industry-Equipment and supplies
Olive oil mills
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Description
Physical Description:viii, 99p.: ill ; 23cm
Bibliography:Bibliography: pp 101-03

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