Enzymes and their role in cereal technology

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Bibliographic Details
Other Authors: Kruger, James E., ed
Format: Book
Language:English
Published: U.S.A : American Association of Cereal Chemists , 1987
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008 130910s9999 xx 000 0 und d
020 |a 0913250465 
041 |a eng 
082 |2 21st ed.  |a 572.7  |b ENZ 
245 |a Enzymes and their role in cereal technology  |c edited by James E. Kruger, David Lineback and Clyde E. Stauffer 
260 |a U.S.A :  |b American Association of Cereal Chemists ,  |c 1987 
300 |a 391 p. 
300 |e figures 
504 |a Index: p. 393-403. 
653 |a Cereals 
653 |a Enzymes 
653 |a Lineback  |a David, ed. 
653 |a Physiological functions 
700 |a Kruger, James E., ed. 
942 |c EN  |2 ddc 
999 |c 6716  |d 6716