Isolation and identification methods for food poisoning organisms

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Bibliographic Details
Other Authors:	Corry, Janet E.L., ed
Format:	Book
Language:	English
Published:	New York : Academic Press , 1982
Subjects:	Food contamination Food poisoning Foods Identification Microorganisms
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020		\|a 0121899500
041		\|a eng
082		\|2 21st ed. \|a 664.001579 \|b ISO
245		\|a Isolation and identification methods for food poisoning organisms \|c edited by Janet E.L. Corry
260		\|a New York : \|b Academic Press , \|c 1982
300		\|a ix, 392 p.
504		\|a Index: p. 393-406.
653		\|a Food contamination
653		\|a Food poisoning
653		\|a Foods
653		\|a Identification
653		\|a Microorganisms
700		\|a Corry, Janet E.L., ed.
942		\|c EN \|2 ddc
999		\|c 4438 \|d 4438