Evaluation of forest fruits for the nutritional value and develop value added products for economics enhancement of the local people
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Main Author: | |
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Format: | Book |
Language: | English |
Published: |
Assam:
Bioprospecting and indigenous knowledge division ,(ICFRE)
2014
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MARC
LEADER | 00000nam a22000007a 4500 | ||
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003 | FRI | ||
005 | 20220119160148.0 | ||
008 | 220119b ||||| |||| 00| 0 eng d | ||
082 | |2 21st ed |a PCR 634.4 |b BIS/E | ||
100 | |a Biswas,S.C. | ||
245 | |a Evaluation of forest fruits for the nutritional value and develop value added products for economics enhancement of the local people | ||
260 | |a Assam: |b Bioprospecting and indigenous knowledge division ,(ICFRE) |c 2014 | ||
300 | |a 29p. | ||
500 | |a RFRI/2014-15/BIK-6 Submitted to the Indian Council of forestry research and education dehradun, Uttarakhand | ||
653 | |a Forest fruits | ||
653 | |a Garcinia pedunculata | ||
653 | |a Garcinia Cowa | ||
942 | |2 ddc |c PCR | ||
999 | |c 43942 |d 43942 |