Evaluation of forest fruits for the nutritional value and develop value added products for economics enhancement of the local people

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Bibliographic Details
Main Author: Biswas,S.C
Format: Book
Language:English
Published: Assam: Bioprospecting and indigenous knowledge division ,(ICFRE) 2014
Subjects:
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MARC

LEADER 00000nam a22000007a 4500
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005 20220119160148.0
008 220119b ||||| |||| 00| 0 eng d
082 |2 21st ed  |a PCR 634.4  |b BIS/E 
100 |a Biswas,S.C. 
245 |a Evaluation of forest fruits for the nutritional value and develop value added products for economics enhancement of the local people  
260 |a Assam:  |b Bioprospecting and indigenous knowledge division ,(ICFRE)  |c 2014 
300 |a 29p. 
500 |a RFRI/2014-15/BIK-6 Submitted to the Indian Council of forestry research and education dehradun, Uttarakhand 
653 |a Forest fruits  
653 |a Garcinia pedunculata  
653 |a Garcinia Cowa 
942 |2 ddc  |c PCR 
999 |c 43942  |d 43942