Tamarind as a sources of alcohol and tartaric acid

Tamarind as a sources of alcohol and tartaric acid

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Bibliographic Details
Main Author: Batham, H.N
Other Authors: Nigam, L.S
Format: Book
Language:English
Published: Calcutta : Government of india central publication, 1924
Subjects:
Tamarind
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Description
Item Description:Agricultural research institute, Pusa

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