Microwave treatment to improv the treatability and retention of white meranti wth cca,bba and ziboc preservatives

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Bibliographic Details
Main Author: Kembavi, Sachin Santosh kumar
Format: Book
Language:English
Published: Dehradun : Forest Research Institute, 2016
Subjects:
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MARC

LEADER 00000nam a22000007a 4500
003 FRI
005 20201103160130.0
008 201027b ||||| |||| 00| 0 eng d
999 |c 42276  |d 42276 
082 |2 21st Edition  |a TH 691.12  |b KEM/M 
100 |a Kembavi, Sachin Santosh kumar 
245 |a Microwave treatment to improv the treatability and retention of white meranti wth cca,bba and ziboc preservatives  |c /submitted by Sachin santoshkumar Kembavi 
260 |a Dehradun :  |b Forest Research Institute,  |c 2016 
300 |a 38p. 
500 |a Thesis-(M.Sc.) submitted to the Forest Research Institute(Deemed),Dehradun Uttarakhand 
653 |a Microwave modification 
653 |a Penetrability 
653 |a white meranti 
653 |a Wood science 
653 |a Retention  
942 |2 ddc  |c TH