Biocolourant: Bioprospecting of selected accessions of red tamarind as ecofriendly and protective natural dye in foods/textiles

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Bibliographic Details
Main Author: N. Senthil Kumar
Format: Thesis Book
Language:English
Published: Coimbatore: Institute of Forest Genetics and Tree Breeding, (MoEF&CC) 2019
Subjects:
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MARC

LEADER 00000nam a22000007a 4500
003 FRI
005 20200228091915.0
008 200228b ||||| |||| 00| 0 eng d
999 |c 41357  |d 41357 
082 |2 21st ed.  |a PCR 634.97374  |b SEN/B 
100 |a N. Senthil Kumar 
245 |a Biocolourant: Bioprospecting of selected accessions of red tamarind as ecofriendly and protective natural dye in foods/textiles 
260 |a Coimbatore:  |b Institute of Forest Genetics and Tree Breeding, (MoEF&CC)  |c 2019 
300 |a 653p. 
500 |a IFGTB/RP-155/2016-2019 
502 |a Project completion Report submitted to the Indian Council of Forestry Research and Education, Dehra Dun. 
653 |a Biocolourant,  |a Red tamarind,  |a Anthocyanins as food colourant,  |a Fabric dyed,  |a Natural colourant from red tamarind, 
942 |2 ddc  |c PCR