Venmalar, D. (2006). Performnace and evaluation of selected bamboo species treated by modified boucherie process March 2004 to March 2006. wood seasoning and preservation division institute of wood science and technology.
শিকাগো স্টাইল (17 তম সংস্করণ) উদ্ধৃতিVenmalar, D. Performnace and Evaluation of Selected Bamboo Species Treated by Modified Boucherie Process March 2004 to March 2006. Bangalore: wood seasoning and preservation division institute of wood science and technology, 2006.
M.L.A (9 ম সংস্করণ) উদ্ধৃতিVenmalar, D. Performnace and Evaluation of Selected Bamboo Species Treated by Modified Boucherie Process March 2004 to March 2006. wood seasoning and preservation division institute of wood science and technology, 2006.
সতর্কবাণী: সাইটেশন সবসময় 100% নির্ভুল হতে পারে না.