The future of mountain agriculture
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Format: | Book |
Published: |
New York:
Springer,
2013.
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MARC
LEADER | 00000nam a22000007a 4500 | ||
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003 | FRI | ||
020 | |a 978-3-642-33583-9 | ||
082 | |2 21st.ed. |a 631.58 |b FUT | ||
245 | |a The future of mountain agriculture |c edited by Mann, Stefan | ||
260 | |a New York: |b Springer, |c 2013. | ||
300 | |a 176p.: ill. |c 23.7cm. | ||
653 | |a Agriculture | ||
653 | |a Hill farming | ||
653 | |a Cultivation methods | ||
653 | |a Land use, mountains | ||
700 | |a Mann, Stefan., ed. | ||
942 | |2 ddc |c EN | ||
999 | |c 34997 |d 34997 |