Minor oil crops

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Bibliographic Details
Main Author:	Axtell, B.L
Other Authors:	Fairman, R.M
Format:	Book
Language:	English
Published:	Rome: Food and Agriculture Organization of the United Nations, 1992
Series:	FAO agricultural services bulletin; 94
Subjects:	Oil plants Oilseed products Vegetable oils
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MARC


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008	211124b \|\|\|\|\| \|\|\|\| 00\| 0 eng d
020		\|a 9251031282
082		\|2 21st ed. \|a 633.85 \|b AXT/M:2
100		\|a Axtell, B.L.
245		\|a Minor oil crops \|c prepared by B.L. Axtell; from research by R.M. Fairman
260		\|a Rome: \|b Food and Agriculture Organization of the United Nations, \|c 1992
300		\|a vii, 241p.; \|c 30cm
490		\|a FAO agricultural services bulletin; 94
500		\|a Part 1-Edible oils Part 2-Non-edible oils Part 3-Essential oils.
653		\|a Oil plants
653		\|a Oilseed products
653		\|a Vegetable oils
700		\|a Fairman, R.M.
942		\|c EN \|2 ddc
999		\|c 3383 \|d 3383