Antioxidnats in food: practical applications
Saved in:
Other Authors: | Pokorny, Jan, ed, Yanishlieva, Nedyalka, ed, Gordon, Michael, ed |
---|---|
Format: | Book |
Published: |
England :
Woodhead Publishing,
2001
|
Subjects: | |
Tags: |
![]()
No Tags, Be the first to tag this record!
|
Similar Items
-
Fact book on food additives and your health
by: Hunter, Beatrice Trum
Published: (1972) -
Analysis of antioxidant-rich phytochemicals
Published: (2012) -
Comprehensive bioactive natural products
Published: (2010) -
Advances in food research
Published: (1966) -
Biopolymers in Nutraceuticals and Functional Foods - Polymer Chemistry Series
Published: (2023)