Selection and conservation of red and sweet tamarind in Southern India
Saved in:
Main Author: | Mayavel, A. |
---|---|
Format: | Thesis Book |
Series: | IFGTB-49 / GTB / 2007-2010
|
Subjects: | |
Tags: |
Add Tag
No Tags, Be the first to tag this record!
|
Similar Items
- Tamarind (Tamarindus indica).
-
Tamarindus indica L. : proceedings
Published: (1997) -
Tamarind as a sources of alcohol and tartaric acid
by: Batham, H.N
Published: (1924) -
Selection and Conservation of Red and Sweet Tamarind in Southern India
Published: (2024) -
Biocolourant: Bioprospecting of selected accessions of red tamarind as ecofriendly and protective natural dye in foods/textiles
by: N. Senthil Kumar
Published: (2019)