Current topics in flavours and fragrances : towards a new millennium of discovery
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Format: | Book |
Language: | English |
Published: |
Dordrecht :
Kluwer Academic Publishers ,
1999
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LEADER | 00000nam a2200000Ia 4500 | ||
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008 | 130910s9999 xx 000 0 und d | ||
020 | |a 9780751404906 | ||
041 | |a eng | ||
082 | |2 21st ed. |a 664.06 |b CUR | ||
245 | |a Current topics in flavours and fragrances : |b towards a new millennium of discovery |c edited by Karl A.D. Swift | ||
260 | |a Dordrecht : |b Kluwer Academic Publishers , |c 1999 | ||
300 | |a xiv, 229p.: ill ; |c 24cm | ||
504 | |a Index: pp 231-5 | ||
653 | |a Flavoring essences | ||
653 | |a Odors | ||
700 | |a Swift, Karl A.D., ed. | ||
942 | |c EN |2 ddc | ||
999 | |c 29204 |d 29204 |