Food analysis

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Bibliographic Details
Other Authors:	Nielsen, S. Suzanne, ed
Format:	Book
Language:	English
Published:	New York : Springer , 2010
Edition:	4th ed.
Subjects:	Food-Analysis Food-Analysis-Problems, exercises, etc.
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008	130910s9999 xx 000 0 und d
020		\|a 9781441914774
041		\|a eng
082		\|2 21st ed. \|a 664.07 \|b FOO, 4
245		\|a Food analysis \|c edited by S. Suzanne Nielsen
250		\|a 4th ed.
260		\|a New York : \|b Springer , \|c 2010
300		\|a xiv, 586p.: ill ; \|c 27cm
504		\|a Index: pp 587-602
653		\|a Food-Analysis
653		\|a Food-Analysis-Problems, exercises, etc.
700		\|a Nielsen, S. Suzanne, ed.
942		\|c EN \|2 ddc
999		\|c 28314 \|d 28314