Using salty land
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Corporate Author: | |
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Other Authors: | |
Format: | Book |
Language: | English |
Published: |
Rome:
Food and Agriculture Organization of the United Nations,
1953
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Edition: | Second edition |
Subjects: | |
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Item Description: | FAO Agricultural studies No.3 |
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Physical Description: | 51p.: ill ; 22cm |
Bibliography: | Bibliography: pp 50-2 |