Spices
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| Other Authors: | , , |
|---|---|
| Format: | Book |
| Language: | English |
| Published: |
New Delhi :
Today and Tomorrows Printers and Publishers ,
2008
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| Subjects: | |
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| LEADER | 00000nam a2200000Ia 4500 | ||
|---|---|---|---|
| 008 | 130910s9999 xx 000 0 und d | ||
| 020 | |a 8170194466 | ||
| 041 | |a eng | ||
| 082 | |2 21st ed. |a 633.83 |b SPI.1 | ||
| 245 | |a Spices |c edited by V.A. Parthasarathy, A.I. Bhat [and] Utpala Parthasarathy | ||
| 260 | |a New Delhi : |b Today and Tomorrows Printers and Publishers , |c 2008 | ||
| 300 | |a 754p.: col. ill ; |c 24cm | ||
| 500 | |a Content: v.1 | ||
| 504 | |a Index: pp 755-74 | ||
| 653 | |a Cardamoms | ||
| 653 | |a Condiments | ||
| 653 | |a Ginger | ||
| 653 | |a Paprika | ||
| 653 | |a Pepper (Spice) | ||
| 653 | |a Spices | ||
| 653 | |a Turmeric | ||
| 653 | |a Vanilla | ||
| 700 | |a Bhat, A.I., ed. | ||
| 700 | |a Parthasarathy, Utpala, ed. | ||
| 700 | |a Parthasarathy, V.A., ed. | ||
| 942 | |c EN |2 ddc | ||
| 999 | |c 27391 |d 27391 | ||
Spices