MARC
LEADER | 00000nam a2200000Ia 4500 | ||
---|---|---|---|
008 | 130910s9999 xx 000 0 und d | ||
041 | |a eng | ||
082 | |2 21st ed. |a Th-P 583.74 |b GOY/C | ||
100 | |a Goyal, Puja | ||
245 | |a Chemical modification of tamarind kernel powder |c by Puja Goyal | ||
300 | |a 270p.: col. ill ; |c 29cm | ||
502 | |a Thesis (Ph.D)-Forest Research Institute, Dehradun, 2008 | ||
653 | |a Chemistry, Organic | ||
653 | |a Forest products | ||
653 | |a Polysaccharides | ||
653 | |a Tamarindus Indica | ||
653 | |a Thesis | ||
700 | |a Vineet Kumar, ad. | ||
942 | |c EN |2 ddc | ||
999 | |c 26390 |d 26390 |