What makes people cook with improved biomass stoves? : a comparative international review of stove programs

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Bibliographic Details
Other Authors:	Barnes, Douglas F., Openshaw, Keith, Plas, Robert van der, Smith, Kirk R.
Format:	Book
Published:	Washington, D.C. : World Bank , 1994
Series:	World Bank technical paper number; 242. Energy series
Subjects:	Biomass stoves Developing countries Energy Energy consumption Stoves
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LEADER	00000nam a2200000Ia 4500
003	FRI
020		\|a 082132800X
082		\|2 21st ed. \|a P 333.9539 \|b WHA
245		\|a What makes people cook with improved biomass stoves? : \|b a comparative international review of stove programs \|c [by] Douglas F. Barnes...[et al]
260		\|a Washington, D.C. : \|b World Bank , \|c 1994
300		\|a ix, 44p ; \|c 27.5cm
490		\|a World Bank technical paper number; 242. Energy series
653		\|a Biomass stoves
653		\|a Developing countries
653		\|a Energy
653		\|a Energy consumption
653		\|a Stoves
700		\|a Barnes, Douglas F.
700		\|a Openshaw, Keith
700		\|a Plas, Robert van der
700		\|a Smith, Kirk R.
942		\|c EN \|2 ddc
999		\|c 22538 \|d 22538