Food and environment

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Bibliographic Details
Corporate Author: Food and Agriculture Organization of the United Nations
Format: Book
Language:English
Published: Rome: Food and Agriculture Organization of the United Nations, 1977
Subjects:
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041 |a eng 
082 |2 21st ed.  |a P 577.55  |b FOO/F 
110 |a Food and Agriculture Organization of the United Nations. 
245 |a Food and environment  |c reconciling the demands of agriculture with global conervation. 
260 |a Rome:  |b Food and Agriculture Organization of the United Nations,  |c 1977 
300 |a 44p. 
653 |a Agricultural pollution 
653 |a Agriculture-Environmental aspects 
942 |c EN  |2 ddc 
999 |c 22026  |d 22026