Improvement in olive cultivation

Saved in:
Bibliographic Details
Main Author: Pansiot , Fernand Paul
Other Authors: Rebour, Henri
Format: Book
Language:English
Published: Rome : Food and Agriculture Organization of the United Nations , 1961
Subjects:
Tags: Add Tag
No Tags, Be the first to tag this record!
Description
Item Description:FAO Agricultural studies
Physical Description:xi, 249p: ill ; 23cm