Casein : its preparation and technical utilisation
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Main Author: | |
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Other Authors: | |
Format: | Book |
Language: | English |
Published: |
London :
Scott, Greenwood ,
1911
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Edition: | 2nd rev. and enl ed. |
Subjects: | |
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Physical Description: | xi, 173p ; 21.8cm |
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Bibliography: | Index: pp 175-82 |