Air, water, and food
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| Format: | Book |
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| Language: | English |
| Published: |
New York :
John Wiley ,
1914
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| Edition: | 4th rev and enl. ed. |
| Subjects: | |
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Add Tag | Physical Description: | v, 233p ; 23cm |
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| Bibliography: | 234-48 includes index |
The chemistry of water and sewage treatment