Yogurt kefir and other milk cultures

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Bibliographic Details
Main Author:	Hunters, Beatrice Trum
Format:	Book
Language:	English
Published:	New Canaan : Keats Publishing , 1973
Subjects:	Cookery (Yogurt) Cultured milk Yogurt
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LEADER	00000nam a2200000Ia 4500
008	130910s9999 xx 000 0 und d
041		\|a eng
082		\|2 21st ed. \|a 641.671476 \|b HUN/F
100		\|a Hunters, Beatrice Trum
245		\|a Yogurt kefir and other milk cultures \|c [by] Beatrice Trum Hunters
260		\|a New Canaan : \|b Keats Publishing , \|c 1973
300		\|a 116p ; \|c 17.5cm
504		\|a Index: p 117
653		\|a Cookery (Yogurt)
653		\|a Cultured milk
653		\|a Yogurt
942		\|c EN \|2 ddc
999		\|c 17581 \|d 17581