Nutrition : proceedings of the sixth international congress [held] at Edinburgh, 9th to 15th August, 1963
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Other Authors: | , |
Format: | Book |
Language: | English |
Published: |
Edinburgh :
Livingstone ,
1964
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LEADER | 00000nam a2200000Ia 4500 | ||
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008 | 130910s9999 xx 000 0 und d | ||
041 | |a eng | ||
082 | |2 21st ed |a 613.2 |b INT/N: 6 | ||
110 | |a International Congress of Nutrition |n (6th : |c Edinburgh : |d 9th to15th August, 1963) | ||
245 | |a Nutrition : |b proceedings of the sixth international congress [held] at Edinburgh, 9th to 15th August, 1963 |c edited by C.F. Mills and R. Passmore | ||
260 | |a Edinburgh : |b Livingstone , |c 1964 | ||
300 | |a xv, 661p ; |c 25cm | ||
504 | |a Index: pp 669-83 | ||
653 | |a Diet in disease | ||
653 | |a Diet therapy | ||
653 | |a Dietetics | ||
653 | |a Nutrition | ||
700 | |a Mills , C.F. , ed. | ||
700 | |a Passmore , R. , ed. | ||
942 | |c EN |2 ddc | ||
999 | |c 17492 |d 17492 |