Biotechnology food safety
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Format: | Book |
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Language: | English |
Published: |
Rome :
Food and Agriculture Organization of the United Nations ,
1996
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Series: | FAO food and nutrition paper;
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Subjects: | |
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LEADER | 00000nam a2200000Ia 4500 | ||
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008 | 130910s9999 xx 000 0 und d | ||
020 | |a 9251039119 | ||
041 | |a eng | ||
082 | |2 21st ed. |a 664.028 |b FOO.B | ||
245 | |a Biotechnology food safety |c Food and Agriculture Organization of the United Nations | ||
260 | |a Rome : |b Food and Agriculture Organization of the United Nations , |c 1996 | ||
300 | |a 30 p. | ||
490 | |a FAO food and nutrition paper; | ||
653 | |a Biotechnology | ||
653 | |a Food biotechnology | ||
942 | |c EN |2 ddc | ||
999 | |c 14309 |d 14309 |