The structural chemistry of proteins

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Bibliographic Details
Main Author:	Springall, H.D
Format:	Book
Language:	English
Published:	London : Butterworths Scientific Publications , 1954
Subjects:	Chemistry, Organic Molecular structure Peptides - Synthesis Proteins
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NFLIC-FRI Library

Holdings details from NFLIC-FRI Library
Call Number:	547.75044 SPR/S
Copy	Available