Analytical techniques for foods and agricultural products

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Bibliographic Details
Other Authors:	Linden, G., ed
Format:	Book
Language:	English
Published:	U.S.A : VCH Publications , 1996
Subjects:	Chemistry, analytic Food analysis Food testing reagents
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020		\|a 1560816872
041		\|a eng
082		\|2 21st ed. \|a 664.07 \|b ANA
245		\|a Analytical techniques for foods and agricultural products \|c edited by G. Linden
260		\|a U.S.A : \|b VCH Publications , \|c 1996
300		\|a xix, 565p.
504		\|a Index: pp 566-78
653		\|a Chemistry, analytic
653		\|a Food analysis
653		\|a Food testing reagents
700		\|a Linden, G., ed.
942		\|c EN \|2 ddc
999		\|c 1060 \|d 1060