Čájehuvvojit 1 - 6 oktiibuot 6 bohtosis ohcui Kumbhare, Vishakha', ohcanáigi: 0,00s Aiddostahte ozu
  1. 1

    Studies on some Indian bamboos for their nutritional value Dahkki Kumbhare, Vishakha

    Oahppočájánas Girji
  2. 2

    Studies on the seasonal variation active chemical constituents of Hadjor, Cissus quadrsngularis Linn. Dahkki Kumbhare, Vishakha

    Almmustuhtton 2011
    Oahppočájánas Girji
  3. 3

    Studies on the harvesting time of some selected medicinal plants for their natural antioxidant constituents. Dahkki Kumbhare, Vishakha

    Almmustuhtton 2013
    Oahppočájánas Girji
  4. 4

    Studies on the Harvesting Time of some Selected Medicinal Plants for their Natural Antioxidant Constituents. Dahkki Kumbhare,Vishakha

    Almmustuhtton 2013
    Oahppočájánas Girji
  5. 5

    Development of food products from Madhuca indica flowers for the upliftment of the tribal / rural communities of central India Dahkki Kumbhare,Vishakha

    Almmustuhtton 2013
    Oahppočájánas Girji
  6. 6

    Studies on the seasonal variation in active chemical constituents of Hadjor, Cissus quardrangularis Linn. Dahkki Kumbhare, Vishakha

    Almmustuhtton 2011
    Oahppočájánas Girji