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  1. 1
    Studies on some Indian bamboos for their nutritional value

    Studies on some Indian bamboos for their nutritional value por Kumbhare, Vishakha

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  2. 2
    Studies on the seasonal variation active chemical constituents of Hadjor, Cissus quadrsngularis Linn.

    Studies on the seasonal variation active chemical constituents of Hadjor, Cissus quadrsngularis Linn. por Kumbhare, Vishakha

    Publicado 2011
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  3. 3
    Studies on the harvesting time of some selected medicinal plants for their natural antioxidant constituents.

    Studies on the harvesting time of some selected medicinal plants for their natural antioxidant constituents. por Kumbhare, Vishakha

    Publicado 2013
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  4. 4
    Studies on the Harvesting Time of some Selected Medicinal Plants for their Natural Antioxidant Constituents.

    Studies on the Harvesting Time of some Selected Medicinal Plants for their Natural Antioxidant Constituents. por Kumbhare,Vishakha

    Publicado 2013
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  5. 5
    Development of food products from Madhuca indica flowers for the upliftment of the tribal / rural communities of central India

    Development of food products from Madhuca indica flowers for the upliftment of the tribal / rural communities of central India por Kumbhare,Vishakha

    Publicado 2013
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  6. 6
    Studies on the seasonal variation in active chemical constituents of Hadjor, Cissus quardrangularis Linn.

    Studies on the seasonal variation in active chemical constituents of Hadjor, Cissus quardrangularis Linn. por Kumbhare, Vishakha

    Publicado 2011
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